Chocolate & Salted Caramel Sweet Fondue (220g) With a supple

With a supple

This small but mighty 70g cheese ball combines aged raw cow’s milk with a striking crust of crushed black pepper

or biscuits

✔ Spice-Crusted – Hand-rolled in coarse Tellicherry pepper and organic garlic

Chocolate & Salted Caramel Sweet Fondue (220g) With a suppleChocolate & Salted Caramel A decadent dessert fondue made with 64% dark chocolate and caramel, sprinkled with sea salt crystals. How to Serve: Enjoy our fondue as a sweet treat for your next gathering. Simply reheat the bag in hot water or microwave the contents, then pour into your fondue pot or a serving bowl. How to Enjoy: Dip your favourite foods like fresh strawberries, marshmallows, or biscuits. The 220g portion is an ideal size for the Boska